About us

About Insight Costs Consulting

My Background

With over 30 years of experience in the bar and restaurant industry across 3 countries and 4 states, I’ve gained a deep understanding of what it takes to thrive in this dynamic and competitive field. My career has encompassed every aspect of operations, from server and bartender to floor manager, bar manager, and director of multiple locations.

This hands-on experience enables me to provide practical solutions and strategic guidance for businesses looking to optimize their performance. Whether it’s liquor, food, or labor costs, menu building, P&L analysis, forecasting, POS systems, or staff training, I bring tailored insights and proven strategies to the table.

As a dedicated restaurant and bar consultant, I’m passionate about helping businesses grow, overcome challenges, and achieve lasting success.

Our Consulting

We go beyond traditional consulting by positioning ourselves as trusted restaurant consultants, fully dedicated to the success of your business. Our deep expertise in financial management enables us to not only maintain accurate records but also provide strategic insights and tailored advice to enhance your operations.

We work closely with our clients, ensuring our services seamlessly align with broader business objectives. This collaborative approach empowers you to make informed decisions, optimize performance, and drive growth. We want you to view us as an extension of your team, committed to your long-term success. Serving Houston, Katy, and surrounding areas.

About Us

32 years in the industry

About Insight Costs Consulting

My Background

Our Consulting

Area of Expertise

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